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In the legal profession, information is the key to success. You have to know what’s happening with clients, competitors, practice areas, and industries. Law360 provides the intelligence you need to remain an expert and beat the
SeaWorld Orlando Howl-o-scream 2022, photo by Cristine Strubl
While the calm waters of the lagoon look unassuming, the water’s darkness hides an all-new set of frights. Although the dawn of day might bring respite from the nightmares, a siren’s scratch makes a lasting mark. D
Salmon has the highest concentration of omega-3 fish oils and a very low concentration of mercury, as shown above. For mercury, this source cited FDA data from here. This number is for farmed salmon. 70% of salmon produced worldwide is farmed . Mercury levels in wild salmon are highe
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Erin is a Brooklyn-based beauty editor and has been with InStyle since 2016. She covers all facets of beauty for the site.
Pia Velasco is a New York-based beauty reporter with over 10 years in the industry. She joined InStyle as Senior Beauty Editor in 2021.
The Emmys might be the
Utah's biggest and oldest food magazine – got news? Call us (385) 429-0650
With nearly 600 dusty miles separating Salt Lake City from the ocean, sushi might not be the first dish you’d associate with the Beehive state. Nor might it seem a sensible dining optio
Nofima wants to cut down on food waste from the grocery store to the dinner table by adopting more sustainable packaging for their farmed seafood.
Food waste in the aquaculture industry is comparatively low, but consumers still report throwing away nearly 9 percent of the fresh fish they
Spot prices for frozen mackerel spiked to their highest levels since at least the start of 2018 in week five of 2022, while herring volumes and prices rebounded
Spot prices for Norwegian exports of frozen mackerel spiked to their highest levels since at least the start of 2018 in week fi
UK retailers J Sainsbury and Waitrose and Partners have recalled frozen shrimp products which could be undercooked, according to alerts from the Food Standards Agency
UK retailers J Sainsbury and Waitrose and Partners have recalled frozen shrimp products which could be undercooked, accor
Chef Tak Yiu Sun is offering a service to prepare dishes with ingredients supplied by customers as a way to keep costs down. Photo / Sylvie Whinray
As food costs rise to record levels, one East Auckland restaurant is asking customers to bring their own meat and seafood if they want to co